Christmas Tree Pies
Tomorrow I must send goodies with the Princess
for her class party.
I am baking now
and this is the first batch
These have been taste tested by the Hubby and he adored them.
I gave you the recipe for
The filling is perfect inside these little pies!
Once this batch was completed I no longer poked little holes in them.
They didn't need to "vent" as most pies do.
So, they REALLY are precious!
Just use your favorite cookie cutter.
From a pie crust make tops and bottoms.
Spoon a small amount of filling
in the middle and seal them!
I baked the pies for about 18 minutes at 350*
Thanks for dropping by Y'all!